Grapefruit and fig salad

Ingredients:

Mixed baby greens – 1/3 lbs. (150g)
Figs - 4 pcs.
Pink Grapefruit - 2 pcs.
Mango juice - 0.5 cups
Lemon - 2 pcs.
Hot pepper - 1 piece
Grated ginger root - 1 tablespoon
Ground cayenne pepper, salt - to taste
Olive oil - 3 / 4 cup

How to prepare:

Clean grapefruit clean, remove the white membrane and broke to segments, and slice figs. In salad bowl, lay out the greens and a slices of grapefruit and figs put on top.

Sauce:

The mango juice, grated ginger root, squeezed lemon juice, cayenne pepper, salt, olive oil and red chili pepper (without seeds ), also  can add a pinch of sugar to taste put into the blender and blend until it becomes a homogenous mass.

Bon Appetit!